There are no shortages of restaurants at First Markham Place, from Korean to Chinese to Japanese cuisine, you can have your pick.
Tonight we settled on Fire Fly, a Hong Kong style restaurant serving Western food, HK styled.
We ordered the 8 oz Sizzling Angus AAA Steak (鐵板牛排) and the Baked Pork Chop Rice on Tomato Sauce with Cheese (焗豬扒飯).
The meal came with soup, dinner roll, a drink, and dessert. It certainly was a pretty good value. The Borscht soup came soon after we placed the order. It tasted pretty good, except I find it weird that there were chunks of lemon with the peel and the end pit still attached.
Next came the drink, I ordered a "Ying Yeung" - mixture of tea & coffee, but it tasted like water. The steak that followed was also a disappointment. It looked pretty good on the plate, but the taste wasn't there, and the cut wasn't good, chewy and stringy. I couldn't even finish the 8oz.
Based on the quality of food, I don't think I'll be returning.
What was ordered
- 4/5 Good
- Borsch Soup
- 3/5 Average
- Baked Pork Chop Rice on Tomato Sauce with Cheese (焗豬扒飯)
- 2/5 Ugh I've had better...
- Lobster Soup
- Sizzling Angus AAA Steak (鐵板牛排)
Summary
- The Bottom Line: Service and price is decent, but it does not make up for the unimpressive food.
- Score: 2.5/5
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